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Skillet Cornbread, southern wouldn’t be southern without skillet cornbread. I can’t remember not having some form of cornbread on our table every week. My mom’s favorite was Jiffy sweet cornbread, mostly because she wanted to save time, but my favorites have always been the spicy Mexican cornbread and skillet cornbread. It is an absolute must…
Thank you The Fresh Market for sponsoring this post. Visit a store near you to get everything you need for a memorable and delicious holiday! Jump To Recipe Mesmerizing holiday entertaining! Creating a festive and elegant meal is easier than you might think, and with the help of The Fresh Market, you’ll be all set…
This post is sponsored by Sonoma-Cutrer. All opinions are all my own. #21andup Jump to Recipe It’s already November, the weather has turned chilly and soon there’ll be friends and family on our doorstep! Thanksgiving, it’s one of my favorite times of year! In our home, enjoying Thanksgiving means spending time with those we care about, brilliant…
This post is sponsored by Cost Plus World Market. All opinions are all my own. Jump to Recipe I don’t know about you, but I’m crushing on all things Llama these days! Everyone at the Cost Plus World Market at Town Center in Kennesaw knows me all too well now, and it’s where I found all…
Say hello to this warm, salty-sweet, and gorgeous appetizer to hover over at your next party, Baked Gouda! This baked gouda appetizer is made even more amazing when you top it off with the warm pear compote, and by wrapping the gouda cheese with prosciutto, it’s completely irresistible. Who else gets sucked into the gooey…
It’s all about flavor, traditions and celebrating the New Year. Black Eyed Peas with Collard Greens! When you enjoy this winter warmer bowl of Black Eyed Peas with Collard Greens served over rice and topped off with crumbled crispy bacon, you’re in good company. It’s such a humble dish and so satisfying. This is take on Hoppin…