Feisty Pimiento Cheese
Make this Pimiento Cheese as mild or feisty as you want by the amount of jalapenos you do or don't use. It's perfect simply on crackers, sandwiches or hamburgers anytime.
Ingredients
- 2 cups Sharp Cheddar Cheese shredded
- 4 oz Cream Cheese softened
- ½ cup Mayonnaise
- 4 oz Pimientos drained and diced (I like to use Cento brand)
- 1 - 2 Jalapenos diced fine (optional)
- Salt & Pepper to taste
Instructions
- In a large bowl, add the shredded Sharp Cheddar Cheese, Cream Cheese and Mayonnaise and mix until well blended.
- Fold in the drained Pimientos, Jalapenos (if using) and Salt & Pepper to taste.
- Blend until everything is well incorporated.
- Keep stored covered in the refrigerator for up to a week.
- Enjoy!
