Flavored Simple Syrups
Whether you want to make a plain or flavored simple syrup, this is one of the best ways to add a hint of sweetness to your desserts or drinks. Learn how to customize your own flavored simple syrups.
Ingredients
Basic Simple Syrup
- 1 cup Sugar
- 1 cup Water
Blueberry Lemon
- 1 cup fresh or frozen Blueberries
- Juice of 1 Lemon
Raspberry Lime
- 1 cup fresh or frozen Raspberries
- Juice of 1 Lime
Ginger Beer
- ¼ cup sliced or grated fresh Ginger
- Juice of 2 - 3 Lemons 1/4 cup
- Sprigs of fresh Mint optional or to garnish
Mint
- Handful of fresh Mint
Vanilla
- 1 Vanilla pod or 1 tsp. Vanilla extract or paste
- Lime
- Juice of 3 Limes
Instructions
- In a saucepan over medium heat, add the water and sugar and bring to a gentle boil, stirring occasionally or until the sugar has fully dissolved.
- Remove from heat and allow to cool.
- Store in airtight jar, can be kept in the refrigerator for up to a week.
To Make Flavored Simple Syrup:
- Add your favorite fruit, herb or spice to the basic simple syrup mixture and continue as above, reduce heat and allow to simmer or mellow for about 5 - 8 minutes (depending on the flavor your using), sieve if necessary, allow to cool and store as directed above.
Notes
Will keep in an airtight container for 4 - 7 days in the refrigerator. To make a thicker simple syrup, increase the amount of sugar to 2 cups so that your ratio is 1:2 (1 cup of water and 2 cups of sugar).
Nutrition
Serving: 2tsps
