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–+ servings
A metal jar lid filled with dried Herbes de Provence sits on a white surface. In the background, more aromatic herbs spill from a glass jar next to a wooden spoon.

Herbes de Provence

Little Figgy Food
Add this blend of Herbes de Provence to anything from stews, poultry and salads.
4.25 from 8 votes
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Prep Time 5 minutes
Total Time 5 minutes
Servings 1 /2 - 3/4 cup

Ingredients
  

  • 2 Tbls dried Rosemary
  • 2 Tbls dried Thyme
  • 2 Tbls dried Oregano
  • 2 Tbls dried Savory
  • 2 Tbls dried Marjoram
  • 1 Tbls dried Basil
  • 1 Tbls Fennel Seed optional
  • 1 Tbls dried Lavender flowers optional

Instructions
 

  • Combine all herbs in a small bowl, transfer to an airtight container and store in dry place at room temperature.
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