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–+ servings
Three red cocktails with decorative leaves on glasses.

The Mary Pickford Cocktail Recipe

Stacey Doyle
An easy to make classic rum based and prohibition era drink, the Mary Pickford cocktail.
4.80 from 5 votes
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Prep Time 5 minutes
Total Time 5 minutes
Course Cocktails
Cuisine American
Servings 1
Calories 300 kcal

Ingredients
  

  • 2 ounces white rum
  • 2 ounces pineapple juice
  • 2 teaspoons grenadine syrup
  • 1 teaspoon Luxardo maraschino liquor optional

Instructions
 

  • Fill a shaker with ice and add ingredients.
  • Shake well until chilled. Strain into a coupe type glass.
  • Garnish with pineapple fronds and cherry if desired.

Nutrition

Serving: 1gCalories: 300kcalCarbohydrates: 18gSodium: 6mgSugar: 14g
Keyword cocktails, drinks, grenadine, mary pickford, pineapple juice, rum, summer drinks, syrup
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