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–+ servings
A small white bowl filled with creamy truffle aioli sits on a striped cloth napkin, with a bowl of golden French fries in the background on a rustic wooden table
Little Figgy Food TeamLittle Figgy Food Team

Truffle Garlic Aioli (Easy Way)

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This creamy, garlicky truffle aioli comes together in just 5 minutes. Perfect as a dip, spread, or drizzle to instantly upgrade fries, burgers, roasted veggies, and more.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 1 cup (4–6 servings)
Course: Condiments, Sauce
Cuisine: American, Gourmet Twist
Calories: 1123
Ingredients Method Nutrition

Ingredients
  

  • ½ cup mayonnaise
  • ½ cup sour cream
  • 1 tbsp black truffle oil
  • 1 tsp minced garlic
  • ½ tsp sea salt
  • ½ tsp black pepper
  • 1 tbsp lemon juice

Method
 

  1. Whisk together mayonnaise, sour cream, truffle oil, garlic, salt, pepper, and lemon juice in a medium bowl until smooth.
  2. Transfer to an airtight container and refrigerate until ready to serve.

Nutrition

Calories: 1123kcalCarbohydrates: 9gProtein: 4gFat: 120gSaturated Fat: 27gPolyunsaturated Fat: 52gMonounsaturated Fat: 34gTrans Fat: 0.2gCholesterol: 115mgSodium: 1911mgPotassium: 207mgFiber: 0.4gSugar: 5gVitamin A: 796IUVitamin C: 8mgCalcium: 137mgIron: 1mg

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