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–+ servings
Two slices of toasted bread topped with creamy mashed avocado and sprinkled with red pepper flakes create a classic Avocado Toast, served on a metal surface.
Little Figgy Food

Avocado Toast

5 from 1 vote
So easy, quick and tasty, Avocado Toast! The perfect appetizer, quick snack or lite lunch.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 2
Ingredients Method

Ingredients
  

  • You favorite bread for toasting I used 100% Whole Wheat bread
  • 1 large Avocado cut in half and scooped out
  • 1 tsp Lemon Juice to prevent browning
  • Olive Oil to drizzle
  • Dried Crushed Sriracha or Crushed Red Pepper flakes
  • Salt to taste

Method
 

  1. Toast your sliced bread with on the grill, under the broiler or toaster.
  2. Using a fork, mash up the Avocado in a small bowl and add in the Lemon Juice and Salt to taste.
  3. Spread Avocado over toast, sprinkle with Sriracha or Red Pepper flakes and drizzle with Olive Oil.
  4. Serve and Enjoy.

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