Blueberry Buck Cocktail

Easy to make Blueberry Buck made with vodka and ginger beer

Stacey Doyle

4.65 from 17 votes

A simple to make, light and refreshing cocktail recipe, Blueberry Buck!

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Prep Time 5

Total Time 5

Servings: 1

Course: Cocktails

Cuisine: American

Calories: 199

Ingredients Equipment Method Nutrition Notes

Ingredients

2 ounces blueberry vodka
½ ounce fresh lime juice
½ ounce simple syrup
2 ounces ginger beer
1 lime wedge
4 blueberries to garnish
Nutmeg freshly grated

Equipment

Ozera 3 Pack Silicone Ice Cube Molds, Ice Cube Trays with Lid, 1.06" Small Easy Release Ice Tray 24 Cavities Square Ice Molds for Ice, Candy, Chocolate and More (Blue, Green, Purple)
Fever-Tree Refreshingly Light Ginger Beer, No Artificial Sweeteners, Flavourings or Preservatives, 16.9 Fl Oz (Pack of 8)
24 Ounce Cocktail Shaker Bar Set with Accessories - Martini Kit with Measuring Jigger, Mixing Spoon, Muddler and Liquor Pourers plus Drink Recipes Booklet - Professional Bartender Drink Making Tools

Method

In a cocktail shaker, fill with ice and add the blueberry vodka, fresh lime juice, and simple syrup. Give it a good shake. Strain into a glass filled with ice.
Top up drink with ginger beer, and squeeze the lime wedge into drink. Garnish with the blueberries and freshly grated nutmeg, serve immediately.

Nutrition

Serving: 1gCalories: 199kcalCarbohydrates: 26gProtein: 1gFat: 1gSaturated Fat: 1gSodium: 7mgFiber: 4gSugar: 16g

Notes

Make blueberry ice cubes. You can freeze blueberries in an ice cube tray, by simply adding a single blueberry in each cube and topping with water then freezing overnight.

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