Any time is a good time for yummy and exceptionally addictive …
This is the creation of Baileigh, my niece, she made these absolutely delicious treats for us and and now they are one of my kids favorites!
I asked her all about them and she was delighted to share the recipe with Little Figgy. She has always been pottering around in the kitchen and enjoys baking. When she was about 5 or 6 years old, she really wanted to try some S’mores, but she doesn’t like Graham crackers …. so therefore she decided to try them with Ritz crackers.
Now for the kicker….use Nutella instead of chocolate! OH YES, these Ritzy S’mores are indeed yummy!
I love to encourage children and ‘tweens to try new recipes in the kitchen and love it when they come up with their own goodies.
These little treats are perfect for your little ones to make and of course they are perfect for grown ups alike!
For the record, I have this weakness for salty sweet and ANYTHING with Nutella, so you know I’m one happy lady when I’m treated with these gorgeous addictive snacks…add a chick flick, a mug of hot chocolate and talk about the perfect night in! *BIG Smiles*
Serve the Ritzy S’mores as an afternoon treat, movie snack or as the center of attention for sleepover for the kids! Good times!
Thank you Baileigh for introducing us to your own version of these yummy and addictive Ritzy S’mores! Proud of you girlie and your kitchen creations!!!! Keep ’em coming!
- 12 Ritz Crackers
- 6 Marshmallows
- Nutella spread
- Spread Nutella on 6 of the Ritz Crackers.
- Top them with 1 Marshmallow each.
- Top with the remaining 6 Ritz Crackers.
- Place them on a microwave safe plate. Microwave for about 20 - 30 seconds.
- Cool for about 1 minute and Serve!
Note: Make as many or as little as you want. Great for a night in and perfect for sleepovers!
Makes 6 Ritzy S'mores
Stacey is a Southern girl with a taste for travel, thriving on the discovery of the world through food. After spending many years traveling and living overseas, she’s now back home in her beloved deep south enjoying life with her three little ones and loving the adventure. She’s a food stylist and food photographer, as well as, the creative behind Little Figgy Food, where she loves to inspire others to try new flavors and foodie techniques.